Why Buffalo
Buffalo.
No Bull.
One of only a handful of water buffalo farms in America, Riverine Ranch produces small-batch dairy and meat products from animals raised on our farm. Zero shortcuts. No mystery. Just real food, carefully made.
Real Food.
Real Buffalo.
Real Good.
Farmstead dairy and meat products crafted from our herd in New Jersey's Musconetcong River Valley.
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Farmstead dairy
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Small batch meat
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200 preserved acres farmed
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One of a handful of US buffalo farms
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Family-owned since 2004
200
Acres farmed in the Musconetcong Valley.
200+
Water buffalo, raised on pasture.
1 of 6
Water buffalo farms in the US.
Our Process
Raised. Crafted. Shared.
Everything begins with our herd. From pasture to plate, every step happens on the same land, by the same hands.
RAISED
On pasture, by us.
Our buffalo graze the Musconetcong Valley, season by season, herded and known by name, not by number.
CRAFTED
By hand, with patience.
Milk becomes cheese and yogurt in small batches. Meat is processed with the same care we'd want for our own table.
SHARED
Direct, no middleman.
Farmers markets, chef partnerships, and a box on your doorstep. You're buying from the farmer, not a label.
Order
Bring Home the Real Thing.
Milks, cheeses, yogurts, meats, paneer, and other specialty products, made in small batches, shipped or picked up fresh.
Fresh Cheese
Fresh Cheese
2025 United State Championship Cheese
We were recently distinguished with a 2025 United State Championship Cheese Contest Award, earning the Silver Award in the soft and semi-soft mixed milk cheeses category.
The Herd
The talent behind our cheese.
Two hundred+ buffalo, the talent behind everything we make.
From our ranch to your menu.
Differentiated dairy and meat for chefs and buyers who want a story behind the plate.
Find the herd
Farmers markets, restaurants, and specialty shops across the Northeast, plus nationwide shipping.